Chicken Wings

Chicken wings with your choice of sauce.

Fresh Spring Rolls

Chicken, shrimp, noodles, lettuce, carrots, cilantro and mint. Salad rolls are served with a sweet peanut sauce and a chili hoisin sauce. Also available as a vegetarian fresh salad roll.

Cream Cheese Wontons

6 pieces. Six cream cheese wontons per order. Your choice of regular or jalapeño wontons.

Cranberry Cream Cheese Wontons

6 pieces. Six cranberry cream cheese wontons per order. Served with sweet and sour sauce.

Fried Spring Rolls

Ground pork, glass noodles, and vegetables. Also available as vegetarian fried spring rolls.

Basil Shrimp Rolls

Shrimp and Thai basil are delicately wrapped in spring roll paper then deep fried. Basil shrimp rolls are served with a sweet and sour sauce and jalapeño sauce.

Chicken Satay

Six chicken skewers are marinated with Thai spices and grilled. Satay is served with a homemade peanut curry sauce and a sweet cucumber sauce.

Grilled Beef Jerky

Beef tenderloin sliced, seasoned, and then prepared in the traditional Thai manner. Beef jerky is served with a sriracha sweet and sour sauce and a jalapeño dipping sauce.

Thai Dumplings

7 pieces. Seven pan fried thai dumplings, served with a sesame soy sauce and fresh ginger.

Yum Talay Salad

Jumbo shrimp, scallop, mussel, squid, chili, lemongrass, red onions, sliced ginger, mint, cilantro, and thai dressing served on a bed of lettuce.

Roat Osha Beef Salad

Grilled sliced beef, roasted rice powder, green onions, Thai chili, bell pepper, celery, cilantro, tomato, cucumber and mint served on a bed of lettuce.

Larb Esan Salad

Served at room temperature. Chopped meat, roasted rice powder, scallions, red onions, spices, cilantro, and mint. Served with a lettuce wedge. Chicken, tofu, or beef.

Green Papaya Salad

Green papaya, carrots, tomatoes, petite dried shrimp, lemon juice, roasted peanuts, and thai seasoning. Served with a wedge of lettuce.

Roast Chili Salad

Jumbo shrimp, squid, onions, lemongrass, and a roast chili dressing served on a bed of lettuce, and topped with cilantro and mint.

Tom Kha Sot Soup

A delight coconut milk based soup made with oyster mushrooms, galangal, thai chilies, lemongrass and cilantro. For mild, order without the thai chilies. Served with jasmine rice.

Tom Yum Soup

Mushrooms, scallions, lemongrass, galangal, roasted chilies, cilantro and green onions. Also available as creamy tom yum with coconut milk. Service with jasmine rice.

Wonton Egg Noodle Soup

Stuffed pork wontons, fresh egg noodles, red onions, scallions, and cilantro.

Long Life Pho

Rice noodles soup served with basil, bean sprouts, cilantro and jalapeno.

Pad Thai

Stir fried rice noodles, egg, soy sauce, and bean sprouts topped with scallions, cilantro, crushed peanuts, sliced carrots, and lime wedge.

Pad See Yew

Stir fried wide noodles, egg, soy sauce, carrots, green beans and your choice of broccoli or Chinese broccoli.

Drunken Noodles (Noodles with Basil)

Stir fried wide noodles, thai chilies, onions, carrots, cabbage, bell peppers, and thai basil.

Bean Thread Noodle Stir Fry

Stir fried bean thread noodles sautéed with egg, Napa cabbage, carrots, broccoli, and onions. Topped with cilantro and scallions. Served with jasmine rice.

Rad Na

Wide noodles stir fried in a savory thai gravy with carrots and your choice of broccoli or Chinese broccoli.

Mee Kah Teeh (Rice Noodle with Red Curry)

Signature dish. We use our red curry sautéed with rice noodles, egg, peanuts, and bean sauce. Served with bean sprouts, fried chilies, scallions, cilantro and lime wedge.

Stir Fried Pharam Lon Song with Noodles

Sweet, spicy, and creamy red peanut curry stir fried with rice noodles, broccoli, carrots, zucchini, and bell peppers.

Stir Fried Egg Noodles

Fresh egg noodles stir fried with cabbage, broccoli, celery, carrots, onions, and bean sprouts.

Stir Fried Egg Noodles

Fresh egg noodles stir fried with cabbage, broccoli, celery, carrots, onions, and bean sprouts

Thai Fried Rice

Jasmine rice stir-fried with egg, tomatoes, onions, cilantro, and soy sauce.

Basil Fried Rice

Jasmine rice stir-fried with egg, basil, bell peppers, broccoli, and soy sauce.

Sriracha Fried Rice

Jasmine rice-stir fried with egg, sriracha, tomatoes, onions, cilantro, and scallions.

Pineapple Fried Rice

Jasmine rice stir-fried with egg, pineapple, raisins, and yellow curry.

Roat Osha Fried Rice

Jasmine rice stir-fried with egg, Chinese pork sausage, pork, shrimp, squid, scallops, mussels, red beans, bean sprouts, carrots, snow peas, and onions.

Red Curry

This spicy traditional thai curry is combined with bell peppers, green beans, egg plant, bamboo, and basil.

Green Curry

Bell peppers, eggplant, jalapeño, and thai basil.

Massamun Curry

Massamun curry is a spectacular dish from the southern part of Thailand. This dish contains potatoes, onions, and peanuts.

Pineapple Curry

Tomatoes, pineapple, bell peppers, and basil cooked in our red curry.

Panang Curry

Stir-fried bell peppers, onions, and kaffir lime leaf.

Spicy Curry with White Ginger

Stir-fried spicy sweet curry with thai chilies, basil, green beans, bell peppers, onions, and zucchini.

Pad Prig Bai Horapa

Stir-fried onions, mushrooms, green beans, bell peppers, thai spices, garlic and thai basil. For mild order without thai chilies.

Pad Nam Sriracha

Stir-fried broccoli, carrots, green beans, mushrooms, spinach, onions, and cauliflower in a sriracha sauce.

Spicy Sweet Chili Stir Fry

Stir-fried pineapple, bell peppers, celery, onions, and fresh ginger in our spicy sweet chili sauce. Made medium hot cannot be made mild.

Garlic Pepper with Vegetables

Stir-fried in a fresh garlic and white wine sauce, served with steamed carrots, broccoli and cauliflower.

Pad Pak Raumid

A delightful stir-fry made with broccoli, cauliflower, celery, carrots, mushrooms, onions, Napa cabbage, zucchini, tomato and bell peppers.

Pad Pak Sri Kow

Mixed greens, spinach, green beans, pea pods, zucchini, broccoli, celery, green peppers, jalapeño, and fresh ginger.

Pharam Rong Song (Sweet Peanut Curry)

Stir-fried sweet, spicy and creamy red peanut curry, served with steamed broccoli and spinach.

Roat Osha Thai Spicy Fish

Served at room temperature. A fried fish fillet is topped with red onions, garlic, thai chilies, pineapple, lemongrass, roasted coconut, ginger, cashews, cucumber, mint, cilantro, and a lime wedge.

Fish Fillet with Red Curry Sauce

Pan fried fish fillet, asparagus, bell pepper, and zucchini. Smothered with red curry or green curry. Served with a lime wedge and topped with crispy basil.

Teriyaki Grilled Beef Skewers

Skewers of marinated beef tenderloin, pineapple, shallots and tomato. Beef skewers are served with fried rice and served with a Sriracha sweet and sour sauce and a jalapeño dipping sauce.

Stir-Fried Scallops & Jumbo Shrimp

Jumbo shrimp and scallops stir-fried in a garlic wine sauce. Served with steam broccoli, cauliflower, and carrots. Topped with scallions and cilantro.

Walley with Creamy Green Curry-Signature Dish

Egg Noodles

Mix Veggy

Rice Noodles

Side Tofu

Side of Chicken

Side of Pork

Extra Dipping Sauce

Side Shrimp

Side of Beef

Extra Veggies

Jasmine Rice

Thai Custard with Sesame Sweet Rice

Fried Banana

Mango with Sticky Rice

Coke

Diet Coke

Root Beer

Orange Soda

Lemon/Lime

Ginger Ale

Lemonade

Sprite